​Main Street Bakery and Catering specializes in Seasonal
inspired menus with beautiful presentation and topnotch service. We are happy to create custom catering menus for both private and corporate events. We will help plan, create, and supply your event from beginning to the end.

All pricing is subject to Sales Tax $9.25% and 20% service fee. 

~Breakfast - Buffet
Government agencies & local nonprofits receive Local delivery & pick-up with order of minimum is 25 servings.
Delivery, set-up and pick up is $10 to $50 depending on location.

THE BASICS & CONVENIENT $6.90
Medium Roast House Coffee in insulated pumps, to keep your coffee hot for hours!
Mexican Coffee
Decaf Coffee
Sugar and creamer
Breakfast Pastries
Cups and all paper products

TRADITIONAL $9.95
Medium Roast House Coffee in insulated pumps, to keep your coffee hot for hours!
Mexican Coffee
Decaf Coffee
Hot Tea
Infused Water 
Muffins
Yogurt
Breakfast pastries 
Cups and all paper products

 CONTINENTAL $12.50
Assorted Pastries
Fresh Fruit Display
Mexican House Coffee 
Decaf Coffee
Hot Tea
Infused Water 
Yogurt
Cups, plates and all paper products

CONTINENTAL DELUXE $15.50
Assorted Pastries
Assorted Bagels
Yogurt
Cream Cheese
Fresh Seasonal Fruit Display
Medium Roast House Coffee 
Decaf Coffee
Hot Tea
Infused Water 
Orange Juice
Cups, plates and all paper products

BREAKFAST #A $20
Breakfast Burritos or Croisant sandwiches 
Fresh Seasonal Fruit Display
Mexican House Coffee 
Decaf Coffee
Hot Tea
Infused Water 
Cups, plates and all paper products

​
BRUNCH $23
Scrambled Eggs W/Mushrooms & Cheese
House Breakfast Potato’s with grilled
onions and seasonal vegetables.
Bacon and Sausage
Toast
Salsa
Mexican House Coffee 
Decaf Coffee
Hot Tea
Infused Water
​Apple Juice  
Cups, plates and all paper products

Traditional Lunch​

Traditional Box Lunches 
Packaged individually.
Turkey, Ham, Chicken Salad, Tuna Salad, BLT, & Guacamole 
​

• ​Whole sandwich, side salad, chips, cookie and a bottle of water for $17
• Whole sandwich with whole fruit, chips and water bottle $15
• Half of a sandwich, chips, salad, cookie and water $14
• Half of sandwich, chips and bottle of water $12
• Children size sandwich with a whole fruit and water $9
• Children size sandwich with chips and a water bottle $8

Appetizers 
Domestic Cheese Platter
25 people for $65
50 people for $95
Imported cheeses 30% extra

Salamis & Meats Platter
25 people for $85
50 people for $95

Seasonal Fruit Platter
25 people for $60
50 people for $95

Vegetables & Dip Platter
25 people for $50
50 people for $75

Antipasto Platter
25 people for $60
50 people for $100

Wraps Platter
25 people for $70
50 people for $110


Sandwich Platter
25 people for $70, finger size appetizers
50 people for $110, finger size appetizers 

25 people for $150 traditional size sandwiches
50 people for $300 traditional size sandwiches 

25 people for $200 Large size sandwiches
50 people for $400 Large size sandwiches  


Chips & Salsa
10 people for $21
25 people for $35
50 people for $55

Cookies
1 oz. homemade style cookies $1
 2 oz. homemade style cookies $2
Brownie's bite $1.50

Deluxe Appetizers 

 minimum order of 25 servings prices varies from $3 -$8 p/p 

• THAI LETTUCE WRAPS Soy Glazed Chicken, Julienne Vegetables, Crunchy Wontons, Lettuce with Peanut, Cashew, and Soy Caramel Sauces ​
• FISH TACOS Blackened and Seared Rare, Citrus Slaw, Sriracha Cream, Pico de Gallo, Avocado, Cilantro, Wasabi Cream 
• MEXICAN DRUNKEN SHRIMP Bacon-Wrapped Shrimp, Tequila Lime Butter Sauce, Fresh Guacamole 
• ​CRAB CAKES Mustard Sauce, Asian Slaw 
• CHICKEN AL PASTOR STUFFED MUSHROOMS Traditional Mexican Spices, Chicken Chorizo, Cheese, Cilantro, Sour Cream, Chipotle Tomato Sauce 
• PORK TOSTADAS Seasoned pork dressed with scallions, sesame seeds, cilantro, radish, sweet chili BBQ sauce on a crispy tostada tortilla 
• OVER THE BORDER EGG ROLLS Southwest Chicken, Corn and Black Bean Relish, cilantro, Cheese, tomatillo and tomato salsa.

Events Catering
​
 Available services:
-Delivered in disposable tray
                     -Delivered, set up, and pick up in professional catering equipment
            -Delivered, set up, staffed managed and served buffet, clean up & pick-up
-Full Service: Delivered, set-up, staffing to serve including catering clean-up
-Gold Charger plate, White China plates, Glass drinkware, wine glass, Champaign glass, forks, knifes, teacups and saucers & white cloth napkins

 
Mexican Food Menu #1 
$17.95
Meal:

• Mexican Rice 
• Re-fried or Whole Beans
• *Corn Tortillas

​

• Pick 1 from the following choices:

1. Chicken or Cheese Enchiladas
2. Chicken/ Vegetarian Flautas
3. *Beef or Chicken Birria
4. *Carnitas
5. *Chicken Fajitas 

Menu #2
$23
Meal:

• Chips and Salsa
• Green salad
• Mexican Rice 

• Re-fried or Whole Beans
• Corn Tortillas (handmade tortillas available for $2 extra)

 

• Pick 2 from the following choices:

1. Chicken or Cheese Enchiladas
2. Chicken/ Vegetarian Flautas
3. *Beef or Chicken Birria
4. *Carnitas
5. *Chicken or Beef Fajitas 
6. *Chile Verde Pork or Chicken

Menu #3    
$29
Including: 

• White porcelain plates, glass drinking glass, wine glass, forks, knifes, & white napkins

Meal:            

• Chips and Salsa
• Fresh Mexican Rice
• Refried or whole beans
• Green Salad
• Pasta Salad

 

• Pick 3 (one vegetarian) of the following choices:

1. Chicken or Cheese Enchiladas
2. Chicken Flautas
3. *Beef or Chicken Birria
4. *Carnitas
5. *Chicken or Beef Fajitas 
6. *Chile Verde Pork or Chicken
7. *Chicken Mole
8. Tortitas de coliflor or papa
9. Vegetarian Flautas 
10. Vegetarian Enchiladas

• *Corn Tortillas 
• Infused water, Lemonade or Soda

CALIFORNIAN STYLE MEALS

Menu #A
$23 pp

Meal:             
​SALADS (Choose One) 

1. Caesar Salad Tossed with Parmesan Cheese and Garlic Croutons
2. Garden Salad with Fresh Vegetables and Choice of Dressings
3. Tossed Green Salad w/ Mushroom, Red Onion, Red Pepper, & Dressing

 

• Pick 1 of the following meal:  

1.  Rosemary Roasted Loin of Pork, sliced w/ Gravy, 
2. Marinated Tri-Tip served with a BBQ Mushroom Demi Glaze on the Side, 
3. Chicken Picatta with Caper and Lemon Wine Sauce
4. Sliced Grilled Chicken Breast with rosemary Herb Butter Sauce
5. Marinated Beef Tips with Peppers and Onions
6. Grilled Southern Pork Chop with Mushroom Gravy
7. Creamy Chicken Florentine
8. Atlantic Salmon – Grilled or Blackened

 

• Sides, pick 2 of the following:

1. Green Bean on Garlic Oil
2. Garlic Red Potatoes
3. Alfredro or Marinera Pasta 
4. Rice pilaf 
5. Zucchini and Bell Peppers 
6. Steamed Broccoli  
7. Cauliflower and Carrots Tossed with Fresh Garden Herbs 
8. Fire Roasted Sweet Corn
9. Seasoned Chicken Broth Rice with Vegetables 

• Dinner Rolls & Butter 

Menu #B
$29
Meal:             

SALADS (Choose One) 

1. Caesar Salad Tossed with Parmesan Cheese and Garlic Croutons
2. Garden Salad with Fresh Vegetables and Choice of Dressings 
3. Spinach Salad with Mushrooms, Cranberries, Bacon and Balsamic Dressing 
4. Tossed Green Salad w/ Mushroom, Red Onion, Red Pepper, & Italian Dressing

 

• Pick 2 of the following meal:  

1. Rosemary Roasted Loin of Pork, sliced w/ Gravy, 
2. Marinated Tri-Tip served with a BBQ Mushroom Demi Glaze on the Side, 
3. Chicken Picatta with Caper and Lemon Wine Sauce
4. Sliced Grilled Chicken Breast with rosemary Herb Butter Sauce
5. Marinated Beef Tips with Peppers and Onions
6. Grilled Southern Pork Chop with Mushroom Gravy
7. Creamy Chicken Florentine
8. Atlantic Salmon – Grilled or Blackened

Sides, pick 3 of the following:

1. Green Bean on Garlic Oil
2. Garlic Red Potatoes
3. Alfredo or Marinera Pasta
4. Rice pilaf 
5. Zucchini and Bell Peppers 
6. Baby Spinach Sauteed with Virgin Olive Oil and Pine Nuts 
7. Steamed Broccoli  
8. Cauliflower and Carrots Tossed with Fresh Garden Herbs 
9. Fire Roasted Sweet Corn
10. Seasoned Chicken Broth Rice with Vegetables 

 

• Dinner Rolls & Butter ​

Menu #C
$35 pp
Including: 
Meal:   
SALADS (Choose One) 

• Caesar Salad Tossed with Parmesan Cheese and Garlic Croutons
• Garden Salad with Fresh Vegetables and Choice of Dressings 
• Spinach Salad with Mushrooms, Cranberries, Bacon and Balsamic Dressing
• Oriental Salad with almonds, crispy noodles, mandarins, and oriental dressing

Pick 2 of the following meal choices.      

1. Rosemary Roasted Loin of Pork, sliced w/ Gravy, 
2. Marinated Tri-Tip served with a BBQ Mushroom Demi Glaze on the Side, 
3. Chicken Picatta with Caper and Lemon Wine Sauce
4. Sliced Grilled Chicken Breast with rosemary Herb Butter Sauce
5. Marinated Beef Tips with Peppers and Onions
6. Grilled Southern Pork Chop with Mushroom Gravy
7. Creamy Chicken Florentine
8. Atlantic Salmon – Grilled or Blackened
9. Primavera Pasta -Vegetarian
10. Spinach Ravioli served with Roasted Red Peppers -Vegetarian
11. Eggplant parmesan -Vegetarian 

Sides, pick 3 of the following:

1. Green Bean on Garlic Oil
2. Garlic Red Potatoes
3. Alfredo Pasta
4. Pasta Primavera
5. Rice pilaf 
6. Zucchini and Bell Peppers 
7. Baby Spinach Sauteed with Virgin Olive Oil and Pine Nuts 
8. Steamed Broccoli  
9. Cauliflower and Carrots Tossed with Fresh Garden Herbs 
10. Fire Roasted Sweet Corn
11. Seasoned Chicken Broth Rice with Vegetables 
12. Oven Browned Red Potatoes in Garlic Herb Butter
13. Italian rice
14. Sour Cream and Chive Mashed Potatoes
15. Whipped Potatoes
16. Seasoned Chicken Broth Rice with Vegetables

Also included:

• Dinner Rolls & Butter

Celebration of life & Non-profit menu

To help our community in times of need we have put together this affordable appetizers' menu.  We welcome any changes as you may request; additional charges may be added.

Minimum of 25 servings
 
Reception Menu A1
Finger Sandwiches
Chips
Pasta Salad
Green Salad
Fruit tray
Infused water
$17.50 per person
 
 
Reception Menu #A2
Finger Sandwiches
Chips
Italian Meatballs
Bread
Teriyaki Chicken Skewers 
Tossed Salad

$21pp


​